Sunday, March 14, 2010

simply tasty: fruit and yogurt parfait

here is an easy recipe for a healthy dessert, breakfast or snack.

i make this all the time.  instead of a frozen berry mix, you can also use fresh cut fruit.  any combo of strawberries, blueberries, pomegranate seeds, raspberries, blackberries, mango and/or bananas will taste awesome!

Fruit and Yogurt Parfait

      2 cups of plain yogurt
      1 package instant vanilla pudding mix
      2 cups frozen berry mix

Mix 2 cups of plain yogurt with 1 package of vanilla pudding mix.  Stir well with a whisk, and put in the refrigerator to set.

In the bottom of each of 4 glass cups or dessert dishes, put ½ cup of frozen berries. Allow this to sit out as the pudding-yogurt firms, so that the frozen berries can thaw.  After they thaw for a bit, cover with the yogurt.

optional: Serve with granola.  (recipe for homemade granola to come!)

tonight i am planning on making pita chips.

what kinds of culinary adventures have you had recently?

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